Elderberry
- Damson Gin 50cl made by Jonti and his father at Dampneys Remarkable Drinks
- Brook Hill sparkling wine from The New Forest
- Pupa - premium cans of juicy pale ale, a very hoppy and juicy pale ale with cirtrus, and tropical fruit flavours brewed locally by Vibrant Forest Brewery
- Christmas themed biscuits made and decorated by Melissa and the team at Little Bee Bakery
- Clotted cream fudge made by Chris and Jenny from Burley Fudge Shop
- Lemon crumbles, in a tin made by the Isle of Wight Biscuit Co
- The most delicious jam made by Jen at Naked Jam
- Milk chocolate dipped honeycomb made locally by The Cocoa Trading Co
- New Forest honey made by Simon from The Noble Bee
- New Forest shortbread made by Tracy at New Forest Shortbread
- Hampshire made dark chocolate peppermint crisps, delicate, sugar studded dark chocolate crisps infused with single estate Black Mitcham peppermint oil
- White chocolate bar with freeze dried New Forest strawberries made locally by The Cocoa Trading Co




