Mini Homemade Yorkies
with rare local roast beef, horseradish cream, local amaranth

  

Chalkstream Smoked Trout Blinis

with dill crème fraiche & local micro rocket

​

King Prawn & Saffron Arancini Balls

served with a homemade lemon & garlic aioli

(need to be re-heated in the oven)

 

Local Rare Beef, Chimichurri
served on a toasted local Sourdough

 

Homemade Local Smoked Mackerel Pâté
on toasted local sourdough

 

 Whipped Local Feta Pastry Cups
with slow roasted Isle of Wight tomatoes, local micro basil

 

Local Crab 

with coriander, chilli & lime in pastry baskets

 

 Sausages in Honey & Mustard

Mini award winning sausages in honey & mustard served with Isle of Wight black garlic ketchup

(need to be re-heated in the oven)

​

King Prawn & Mango

 with chilli, coriander & lime salsa served on little spoons

​

​Spicy Dorset Nduja, Smashed Pea, Lemon

on crostini with local pea shoots

​

Homemade Spanish Omelette

with local spicy garlic aioli

​

Additional more 'substantial canapés' charged separately:

Mini local Crab brioche rolls (min of 10)

Mini local Lobster brioche rolls  (min of 10)

Scotch Eggs, served halved

Fillet of Beef Skewers with Chimichurri Dip

​ 

Please select up to 4 choices or we are happy to make suggestions.

£15 per head for 6 canapés each.

£23 per head for 10 canapés each.

Minimum order 20 People.

​

For the festive season we have teamed up with Bonnie from Nauti Treats who is making mini Christmas Cakes - please let us know if you would you like to add some to your delivery!

 

We suggest they are best eaten within 2-3 hours.

 

Local businesses supported with these canapés:

Flip & Tails, Chalkstream Trout, Lightfoots Farm, New Forest Fish & Shellfish, New Forest Mushrooms, The Garlic Farm, Ferndene Farm Shop, The Book & Bucket Cheese Company, Isle of Wight Tomatoes, The Farmer's Butcher, Butcher Joes, The Fabulous Catch Co, The Real Cure, Shelley's Bakery